This is to inform that due to some circumstances beyond the organizer control, “2nd Edition of International Conference on Gastroenterology” (Gastro 2024) during October 21-23, 2024 at Baltimore, MD, USA has been postponed. The updated dates and venue will be displayed shortly.
Your registration can be transferred to the next edition, if you have already confirmed your participation at the event.
For further details, please contact us at gastroenterology@magnusconference.com or call + 1 (702) 988-2320.
Bile acid is a type of steroid acid found in the digestive fluids of many vertebrates, including humans. It is produced in the liver, stored in the gallbladder and secreted into the small intestine during digestion. Bile acid plays an important role in the emulsification of dietary lipids and the absorption of lipophilic compounds such as fat-soluble vitamins. Bile acid is composed of two main components: cholic acid and chenodeoxycholic acid. In addition, bile acid can be further classified into several subtypes based on its structure and function. Bile acids are synthesized in the liver from cholesterol, and are conjugated with taurine or glycine for better solubility. Bile acids are secreted into the small intestine where they act as detergents and solubilize dietary fats and lipids. Furthermore, they also facilitate the absorption of fat-soluble vitamins and other lipophilic compounds. Bile acids are also important for the digestion of proteins and carbohydrates. Bile acid plays an important role in regulating cholesterol levels in the body. Bile acid binds to and transports cholesterol from the small intestine to the liver, where it is repackaged and secreted into the small intestine. This process helps maintain the balance between cholesterol and bile acid in the body, and is essential for keeping cholesterol levels within a healthy range. Bile acid also helps to break down dietary fats and lipids, making them easier to digest. Overall, bile acid is an essential component of the digestive system and is essential for the proper digestion and absorption of dietary fats and lipids.
Title : Novel exosomal biomarkers for MASH
Aleksandra Leszczynska, University of California San Diego, United States
Title : Validation of GLAS (GP73+LG2m+Age+Sex) and ASAP (Age+Sex+AFP+PIVKA-II) algorithms for the management of liver fibrosis, cirrhosis and cancer
Philip M Hemken, Abbott Diagnostics Division R&D, United States
Title : Reverse multiple myeloma: First hepatic amyloidosis then multiple myeloma
Milaris M Sanchez Cordero, Mayaguez Medical Center, Puerto Rico
Title : Autophagy promotes the survival of adipose mesenchymal stem/stromal cells and enhances their therapeutic effects in cisplatin-induced liver injury via modulating TGF-1/Smad and PI3K/AKT signaling pathways
Eman Mohamad EL Nashar, King Khalid University, Saudi Arabia
Title : Epigastric Impedance measures gastric malfunction non-invasively. Time to revive it
John Andrew Sutton, Gastria Ltd, United Kingdom
Title : Digesting the connection: Exploring the psychological impact of gastroenterology issues on mental and emotional well being
Tracy E Hill, MGS Products LLC, United States