Oesophageal cancer is an abnormal growth of malignant cells in the oesophagus, the muscular tube that connects the throat to the stomach. It is the eighth most common cancer worldwide and the sixth leading cause of cancer death. Depending on the stage of the cancer, treatment options may include surgery, radiation therapy, chemotherapy, endoscopic therapy, and palliative care. Risk factors for developing oesophageal cancer include smoking, alcohol use, obesity, gastroesophageal reflux disease, and a diet low in fruits and vegetables. People with a family history of oesophageal cancer are also more likely to develop the disease. Early signs of oesophageal cancer may include difficulty swallowing, chest pain, weight loss, and persistent heartburn. Other symptoms include anaemia, fatigue, and coughing up blood. Diagnosis of oesophageal cancer may involve an endoscopy, imaging tests, and/or a biopsy. Treatment for oesophageal cancer will depend on the stage of the cancer and may include surgery, radiation therapy, chemotherapy, and endoscopic therapy. Surgery is usually used to remove the tumor or any affected tissue.
Title : Gastroenterology viewed through a glass darkly: An IDI perspective
Gilles R G Monif, University of Florida, United States
Title : The psychology of disorders of gut-brain interactions
Tracy E Hill, Ph.D. & Associates LLC, United States
Title : How epigastric impedance would radically change gastric medicine
John Andrew Sutton, Gastria Ltd, United Kingdom
Title : Role of Pregnancy (P) and breastfeeding on Gallstones (GS) related Acute Pancreatitis (AP)
Alberto Maringhini, La Maddalena, Italy
Title : From the birth of atoms to life: Iodine and caesium, angels and demons of evolutionary biology, in pancreatic cancer and diabetes
Venturi Sebastiano, AUSL-ROMAGNA, Italy
Title : The IL17REL gene encodes a decoy receptor of IL-17 family cytokines to control gut inflammation
Youcun Qian, Shanghai Institute of Nutrition and Health, China